One-hundred thirty-four items including (12) dinner, (12) luncheon, (10) cups, (12) saucers, (12) salad, (12) squared berry, (12) berry bowls, (17) soup bowls, (12) salts, (10) platters, a gravy boat with ladle, a sauce plate, (2) coffee pots with lids, (2) lidded sugars, a soup tureen with ladle, a lidded butter, (6) lidded serving bowls various sizes, a pedestal plate, (3) plates with handles, an olive plate; together with an unmarked creamer